Overview
The Malaysian Swordfish fishery is governed by the Indian Ocean Tuna Commission (IOTC), with actions implemented by the Government of Malaysia. The FIP for this fishery began in 2018 and has made significant governance improvements since. Efforts between 2018 and 2020 were focused on electronic reporting and monitoring for better control of the fishery’s catch; for example, FIP participants took part in the Regional Observer Program for carrier vessels and fishing vessels to monitor transshipment at sea, and the Department of Fisheries in Malaysia has installed CCTV on every vessel including IBU WIRA 1, IBU WIRA 2 & IBU WIRA 3. These are major achievements that increase oversight of the fishery tremendously and represent a considerable score increase on Principle 3 (Governance) of the Marine Stewardship Council standard, compliance and enforcement (3.2.3).
In 2023 the major FIP action, in addition to regular catch reporting, will be to review vessel practices against the requirements in the applicable IOTC resolutions for mitigating risks to ETP species.
The Malaysian Swordfish fishery is governed by the Indian Ocean Tuna Commission (IOTC), with actions implemented by the Government of Malaysia. The FIP for this fishery began in 2018 and has made significant governance improvements since.
By December 2026, the FIP aims to:
- Reduce the mortality of sea birds, sea turtles and sharks feeding on the baited hooks of longline gear through improved education for avoidance, safe handling and release.
- Reduce and eliminate the release of plastic to the sea by marking longlines and monitoring the fate of spent gear to prevent disposal at sea.
- Contribute to sustainable fishing on swordfish in the Pacific Ocean.
FIP at a Glance
21% | 32% | 39% | 7% |
This pie chart represents completed environmental actions. Non-completed environmental actions may contain completed sub-tasks that are not illustrated here. For more information on environmental action progress visit the Actions Progress tab.
- Complete
- Incomplete