Overview
The project is making the California Bay scallop fishery more sustainable by aligning it with international fishery standards, including the FAO's Code of Conduct for Responsible Fisheries and the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries. It is a rebuilt fishery on shallow beds only. The fishery is managed adaptively in the state of Baja California Sur, meaning scallops are harvested at a maximum sustainable yield under the authority of the Ministry of Agriculture, Livestock, Rural Development, Fisheries and Food (Secretaría de Agricultura, Ganadería, Desarrollo Rural, Pesca y Alimentación, SAGARPA). Surveys of scallop beds are conducted under the regional authority of INAPESCA's CRIP, but project participants contribute to the cost of the scientific surveys to inform real-time management and expand the data availablility.
The closed season for this species begins on December 15 and ends on March 31. Its capture zone is the lagoon systems of the Baja California peninsula and the sandy and muddy bottoms of the intertidal zone. The minimum capture size is 56 mm in length of the largest diameter of the shell for: Lagunas Manuela, Guerrero Negro or Estero San José, Ojo de Liebre, San Ignacio, the channels and estuaries of Puerto Adolfo López Mateos and Ensenada de la Paz, while for the rest of the populations in Baja California is 60mm.
The project is making the California Bay scallop fishery more sustainable by aligning it with international fishery standards, including the FAO's Code of Conduct for Responsible Fisheries and the Voluntary Guidelines for Securing Sustainable Smal
The FIP will achieve the following by December 2023
- Review stock status relative to reference points annually or on a timeframe appropriate to the life history characteristics of the target species.
- Identify additional data needs and develop and implement research and data collection programs.
- Identify resource needs, challenges, and priorities to help improve enforcement.
FIP at a Glance
11% | 86% | 4% |
11% | 86% | 4% |
This pie chart represents completed environmental actions. Non-completed environmental actions may contain completed sub-tasks that are not illustrated here. For more information on environmental action progress visit the Actions Progress tab.
- Complete
- Incomplete