Longline

Overview

Note: This FIP went inactive on February 1, 2019.

Mahi-mahi is a favorite for consumers due to its firm texture and mild taste.  This FIP is an investment in the artisanal longline fishery in Peru, which fishes the offshore population stock in the southeastern Pacific Ocean.  Mahi-mahi (Coryphaena hippurus, also known as Dorado and Perico) is a migratory and rapidly reproducing fish species found throughout the warmer waters of the world's oceans and around the 23°C isotherm in waters.  The stock is managed by the Inter-American Tropical Tuna Commission (IATTC) and the Peru fleet is governed by federal fishery rules, which includes a minimum landing size.  Using the MSC standard as a guide, the FIP will encourage robust catch reporting and more sustainable fishing practices.

Note: This FIP went inactive on February 1, 2019.

FIP Leads

Organization Name 
Confremar Group
Organization Type 
Industry
Primary Contact 
Eddie Corvalan
Organization Name 
Sustainability Incubator
Organization Type 
Consultant
Primary Contact 
Katrina Nakamura
Organization Name 
Pier Fish
Organization Type 
Industry
Primary Contact 
Scott Bode
FIP Identification Number The FIP Identification Number is automatically generated by FisheryProgress when a FIP profile is created. While the number itself is not meaningful, they are used by NGOs, academia, and industry to refer to FIPs in a consistent way.
1511

Overview

Note: This FIP went inactive on August 1, 2019.

The project supports efforts by the Hawaii Seafood Council and Hawaii longline fleet to improve the fishery for Hawaii pelagic seafood products.  An MSC pre-assessment of this fishery was completed in 2009, updated in 2013, redone in 2014 with peer review from WCPFC and WPRFMC scientists, updated in 2016, and redone in 2018.

Current status:  The status of bigeye tuna in the Western and Central Pacific is neither overfished or with overfishing occurring. The Hawaii Seafood Council represents diverse fisheries stakeholders and the Hawaii Longline Association represents the fleet.

Note: This FIP went inactive on August 1, 2019.

The project supports efforts by the Hawaii Seafood Council and Hawaii longline fleet to improve the fishery for Hawaii pelagic seafood products.  An MSC pre-assessment of this fishery was completed in 2009, updated in 2013, redone in 2014 with peer review from WCPFC and WPRFMC scientists, updated in 2016, and redone in 2018.

FIP Leads

Organization Name 
Hawaii Seafood Council
Organization Type 
Industry
Primary Contact 
Dr. John Kaneko
Organization Type 
Consultant
Organization Name 
Hawaii Longline Association
Organization Type 
Industry
Primary Contact 
Eric Kingma
FIP Identification Number The FIP Identification Number is automatically generated by FisheryProgress when a FIP profile is created. While the number itself is not meaningful, they are used by NGOs, academia, and industry to refer to FIPs in a consistent way.
1276

Overview

The Peruvian mahi-mahi fishery includes over 10,000 fishermen and is one of the country’s most important artisanal fisheries. Worldwide, Peru is known as the leading international mahi-mahi producer. A critical issue challenging this fishery is the lack of effective national and international management needed to address the highly migratory nature of mahi-mahi. The fishery also needs additional data on how fishing interacts with other species including endangered sea turtles and sharks. The active involvement of FIP stakeholders, such as IMARPE (Peruvian Institute of the Sea), and FIP Participants drives improvements against the Marine Stewardship Council standard.

The Peruvian mahi-mahi fishery includes over 10,000 fishermen and is one of the country’s most important artisanal fisheries. Worldwide, Peru is known as the leading international mahi-mahi producer. A critical issue challenging this fishery is the lack of effective national and international management needed to address the highly migratory nature of mahi-mahi. The fishery also needs additional data on how fishing interacts with other species including endangered sea turtles and sharks.

FIP at a Glance

View current status
November 01, 2013
39% 32% 25% 4%
Progress Rating (A) Advanced Progress

Reserved for comprehensive FIPs that have achieved a Stage 4 or 5 result within the past 12 months.

(B) Good Progress

A basic FIP that has achieved a Stage 4 or 5 result within 12 months.

(C) Some Recent Progress
  • A FIP that has achieved a Stage 4 or 5 result in more than 12 (but less than 24) months AND has reported a Stage 3 activity within the past six months.
  • A FIP younger than 12 months that has never achieved a Stage 4 or 5 result but has reported a Stage 3 activity within the first 12 months.
(D) Some Past Progress
  • A FIP that has achieved a Stage 4 or 5 result in more than 12 (but less than 24) months BUT has not reported a Stage 3 activity within the past six months.
  • A FIP for which the most recent Stage 4 or 5 result is more than 24 (but less than 36) months old AND a Stage 3 activity has been reported within six months.
  • A FIP 12-36 months old that has never reported a Stage 4 or 5 result AND has reported a Stage 3 activity within the past six months.
(E) Negligible Progress
  • A FIP for which the most recent Stage 4 or 5 result is more than 24 (but less than 36) months old, with no Stage 3 activity reported in the last six months.
  • A FIP younger than 12 months with no Stage 3 activity reported within 12 months.
  • A FIP 12-36 months old that has never reported a Stage 4 or 5 result AND has not reported a Stage 3 activity within the past six months.

The ratings are currently derived by SFP from publicly available data on FIP websites, including FisheryProgress.org, and are determined using the following methodology: View PDF

A Advanced Progress
Actions Complete

This pie chart represents completed environmental actions. Non-completed environmental actions may contain completed sub-tasks that are not illustrated here. For more information on environmental action progress visit the Actions Progress tab.

  • Complete
  • Incomplete
Next Update Due FisheryProgress requires a FIP to provide update reports every six months, and two missed reports will render the FIP inactive. If a report is overdue, this date will appear red.
Mar 2024
Target End Date
Dec 2023
Additional Impacts:
TraceabilityIUURoundtable

FIP Leads

Organization Name 
WWF-US
Organization Type 
NGO
Primary Contact 
Wendy Goyert
Phone 
202-495-4331
Organization Name 
WWF Peru
Organization Type 
NGO
Primary Contact 
Gilary Morales Tejeda
Organization Name 
Peru Mahi Alliance
Organization Type 
Industry
Primary Contact 
Michael McGregor
FIP Identification Number The FIP Identification Number is automatically generated by FisheryProgress when a FIP profile is created. While the number itself is not meaningful, they are used by NGOs, academia, and industry to refer to FIPs in a consistent way.
663

Overview

What is a Completed FIP?

Completed FIPs are those that have independent verification that they have achieved their environmental objectives and/or graduated to MSC full assessment or other program assessment. Completed FIPs no longer report on their environmental performance but may choose to voluntarily report on their social performance.

Explanation of Completion: The fishery achieved MSC certification.

Completion Link

Since 2013, Anova USA/ Fishing & Living has been involved in the Cook Islands Fishery Improvement Project for the Cook Islands pelagic longline fishery, as a co-operating partner with Luen Thai Fishing Venture. The FIP covers all vessels that are participating in the Cook Islands longline fishery that are targeting western and central Pacific yellowfin tuna. The FIP covers all yellowfin tuna caught both within the Cook Islands Exclusive Economic Zone (EEZ) and on the adjacent high seas. Vessels in this fishery primarily fish within the Cook Islands EEZ and about 5% of fishing effort occurs on the high seas adjacent to the Cook Islands EEZ. Participants of this FIP currently include the Ministry of Marine Resources of the Cook Islands (MMR), Luen Thai Fishing Ventures and Anova USA/ Fishing & Living.

Since 2013, Anova USA/ Fishing & Living has been involved in the Cook Islands Fishery Improvement Project for the Cook Islands pelagic longline fishery, as a co-operating partner with Luen Thai Fishing Venture. The FIP covers all vessels that are participating in the Cook Islands longline fishery that are targeting western and central Pacific yellowfin tuna. The FIP covers all yellowfin tuna caught both within the Cook Islands Exclusive Economic Zone (EEZ) and on the adjacent high seas.

FIP at a Glance

View current status
July 01, 2013
11% 32% 57%
Progress Rating (A) Advanced Progress

Reserved for comprehensive FIPs that have achieved a Stage 4 or 5 result within the past 12 months.

(B) Good Progress

A basic FIP that has achieved a Stage 4 or 5 result within 12 months.

(C) Some Recent Progress
  • A FIP that has achieved a Stage 4 or 5 result in more than 12 (but less than 24) months AND has reported a Stage 3 activity within the past six months.
  • A FIP younger than 12 months that has never achieved a Stage 4 or 5 result but has reported a Stage 3 activity within the first 12 months.
(D) Some Past Progress
  • A FIP that has achieved a Stage 4 or 5 result in more than 12 (but less than 24) months BUT has not reported a Stage 3 activity within the past six months.
  • A FIP for which the most recent Stage 4 or 5 result is more than 24 (but less than 36) months old AND a Stage 3 activity has been reported within six months.
  • A FIP 12-36 months old that has never reported a Stage 4 or 5 result AND has reported a Stage 3 activity within the past six months.
(E) Negligible Progress
  • A FIP for which the most recent Stage 4 or 5 result is more than 24 (but less than 36) months old, with no Stage 3 activity reported in the last six months.
  • A FIP younger than 12 months with no Stage 3 activity reported within 12 months.
  • A FIP 12-36 months old that has never reported a Stage 4 or 5 result AND has not reported a Stage 3 activity within the past six months.

The ratings are currently derived by SFP from publicly available data on FIP websites, including FisheryProgress.org, and are determined using the following methodology: View PDF

Not yet available
Actions Complete

This pie chart represents completed environmental actions. Non-completed environmental actions may contain completed sub-tasks that are not illustrated here. For more information on environmental action progress visit the Actions Progress tab.

  • Complete
  • Incomplete
Target End Date
Jul 2018

FIP Leads

Organization Name 
Anova Food USA/Fishing & Living program
Primary Contact 
Helen Packer
FIP Identification Number The FIP Identification Number is automatically generated by FisheryProgress when a FIP profile is created. While the number itself is not meaningful, they are used by NGOs, academia, and industry to refer to FIPs in a consistent way.
200

Overview

Note: This FIP went inactive on December 11, 2019.

The Indian Ocean longline tuna FIP was initiated by Sustainable Fisheries Partnership, who conducted two informal Indonesia tuna roundtable meetings in April 2010 and September 2011. Both meetings were attended by the Indonesian longline fishing industries, the Indonesian Tuna Longline Association, the Indonesian Tuna Association and staff from the Ministry of Marine Affairs and Fisheries.

Until 2015, there were 28 longline vessels participating in this FIP. And currently, there are only 10 vessels in this FIP, as a result the moratorium on operations by foreign manufactured fishing vessels. 

In September 2019, this FIP has merged to the Indonesia Indian Ocean and Western Central Pacific Ocean tuna Longline.

Note: This FIP went inactive on December 11, 2019.

The Indian Ocean longline tuna FIP was initiated by Sustainable Fisheries Partnership, who conducted two informal Indonesia tuna roundtable meetings in April 2010 and September 2011. Both meetings were attended by the Indonesian longline fishing industries, the Indonesian Tuna Longline Association, the Indonesian Tuna Association and staff from the Ministry of Marine Affairs and Fisheries.

FIP Leads

Organization Name 
PT. Intimas Surya
Organization Type 
Industry
Primary Contact 
Mr. Ivan Hans Jorgih (Amin)
Phone 
+62811386289
FIP Identification Number The FIP Identification Number is automatically generated by FisheryProgress when a FIP profile is created. While the number itself is not meaningful, they are used by NGOs, academia, and industry to refer to FIPs in a consistent way.
142

Overview

What is a Completed FIP?

Completed FIPs are those that have independent verification that they have achieved their environmental objectives and/or graduated to MSC full assessment or other program assessment. Completed FIPs no longer report on their environmental performance but may choose to voluntarily report on their social performance.

Date of Completion: Jul 2019

Explanation of Completion: FIP achieved MSC certification for both units of assessment in 2019.

Completion Link

The Federated States of Micronesia (FSM) longline tuna FIP was launched in 2012. The FIP entered "stage 2" in January 2016. The fishery achieved MSC certification for WCPO yellowfin tuna in 2018, and is currently under MSC full assessment for WCPO bigeye tuna. The locally-based pelagic longline fishery that operates in the FSM's Exclusive Economic Zone targets bigeye and yellowfin tunas and incidentally catches various additional market species. There are about 50 active vessels in the fishery. The project, designed to meet all elements of a comprehensive FIP as defined by the Conservation Alliance for Seafood Solutions, has an overarching aim of addressing all deficiencies identified in an MSC pre-assessment so that the fishery will pass an assessment against the MSC standard. Key improvements needed include putting in place elements of robust harvest strategies for the two stocks of the principal market species; augmenting the institutional capacity to achieve the prescribed minimum observer coverage rate to meet scientific objectives of monitoring; and augmenting the management system for stocks and populations of vulnerable secondary species, including endangered, threatened and protected species. 

FIPプロフィールレポート

The Federated States of Micronesia (FSM) longline tuna FIP was launched in 2012. The FIP entered "stage 2" in January 2016. The fishery achieved MSC certification for WCPO yellowfin tuna in 2018, and is currently under MSC full assessment for WCPO bigeye tuna. The locally-based pelagic longline fishery that operates in the FSM's Exclusive Economic Zone targets bigeye and yellowfin tunas and incidentally catches various additional market species. There are about 50 active vessels in the fishery.

FIP at a Glance

View current status
January 01, 2016
14% 32% 54%
Progress Rating (A) Advanced Progress

Reserved for comprehensive FIPs that have achieved a Stage 4 or 5 result within the past 12 months.

(B) Good Progress

A basic FIP that has achieved a Stage 4 or 5 result within 12 months.

(C) Some Recent Progress
  • A FIP that has achieved a Stage 4 or 5 result in more than 12 (but less than 24) months AND has reported a Stage 3 activity within the past six months.
  • A FIP younger than 12 months that has never achieved a Stage 4 or 5 result but has reported a Stage 3 activity within the first 12 months.
(D) Some Past Progress
  • A FIP that has achieved a Stage 4 or 5 result in more than 12 (but less than 24) months BUT has not reported a Stage 3 activity within the past six months.
  • A FIP for which the most recent Stage 4 or 5 result is more than 24 (but less than 36) months old AND a Stage 3 activity has been reported within six months.
  • A FIP 12-36 months old that has never reported a Stage 4 or 5 result AND has reported a Stage 3 activity within the past six months.
(E) Negligible Progress
  • A FIP for which the most recent Stage 4 or 5 result is more than 24 (but less than 36) months old, with no Stage 3 activity reported in the last six months.
  • A FIP younger than 12 months with no Stage 3 activity reported within 12 months.
  • A FIP 12-36 months old that has never reported a Stage 4 or 5 result AND has not reported a Stage 3 activity within the past six months.

The ratings are currently derived by SFP from publicly available data on FIP websites, including FisheryProgress.org, and are determined using the following methodology: View PDF

Not yet available
Actions Complete

This pie chart represents completed environmental actions. Non-completed environmental actions may contain completed sub-tasks that are not illustrated here. For more information on environmental action progress visit the Actions Progress tab.

  • Complete
  • Incomplete
Target End Date
Jan 2020
Additional Impacts:
Traceability

FIP Leads

Organization Name 
Lead: Luen Thai Fishing Venture
Organization Type 
Industry
Primary Contact 
Eric Gilman FIP Coordinator
Organization Name 
Co-lead: FSM National Oceanic Resource Management Authority (NORMA)
Organization Type 
Other
Primary Contact 
Bradley Phillip
Organization Name 
Co-lead: Anova Foods USA
Organization Type 
Industry
Primary Contact 
Helen Packer
Organization Name 
Co-lead: Norpac Fisheries Export
Organization Type 
Industry
Primary Contact 
Tom Kraft
FIP Identification Number The FIP Identification Number is automatically generated by FisheryProgress when a FIP profile is created. While the number itself is not meaningful, they are used by NGOs, academia, and industry to refer to FIPs in a consistent way.
126

Overview

What is a Completed FIP?

Completed FIPs are those that have independent verification that they have achieved their environmental objectives and/or graduated to MSC full assessment or other program assessment. Completed FIPs no longer report on their environmental performance but may choose to voluntarily report on their social performance.

Date of Completion: Jul 2019

Explanation of Completion: This FIP entered MSC full assessment in December 2018 and achieved certification in October 2019.

Completion Link

The Marshall Islands longline tuna FIP was launched in 2011. The Republic of the Marshall Islands' domestic pelagic longline fishery, which targets bigeye and yellowfin tunas and incidentally catches various additional market species, has about 38 active vessels participating in the fishery.  The fishery operates entirely within the Marshall Islands EEZ. The project, designed to meet all elements of a comprehensive FIP as defined by the Conservation Alliance for Seafood Solutions, has an overarching aim of addressing all deficiencies identified in an MSC pre-assessment so that the fishery will pass an assessment against the MSC fisheries standard. The fishery will enter MSC full assessment in late 2018.

FIPプロフィールレポート

The Marshall Islands longline tuna FIP was launched in 2011. The Republic of the Marshall Islands' domestic pelagic longline fishery, which targets bigeye and yellowfin tunas and incidentally catches various additional market species, has about 38 active vessels participating in the fishery.  The fishery operates entirely within the Marshall Islands EEZ.

FIP at a Glance

View current status
May 01, 2011
21% 32% 43% 4%
Progress Rating (A) Advanced Progress

Reserved for comprehensive FIPs that have achieved a Stage 4 or 5 result within the past 12 months.

(B) Good Progress

A basic FIP that has achieved a Stage 4 or 5 result within 12 months.

(C) Some Recent Progress
  • A FIP that has achieved a Stage 4 or 5 result in more than 12 (but less than 24) months AND has reported a Stage 3 activity within the past six months.
  • A FIP younger than 12 months that has never achieved a Stage 4 or 5 result but has reported a Stage 3 activity within the first 12 months.
(D) Some Past Progress
  • A FIP that has achieved a Stage 4 or 5 result in more than 12 (but less than 24) months BUT has not reported a Stage 3 activity within the past six months.
  • A FIP for which the most recent Stage 4 or 5 result is more than 24 (but less than 36) months old AND a Stage 3 activity has been reported within six months.
  • A FIP 12-36 months old that has never reported a Stage 4 or 5 result AND has reported a Stage 3 activity within the past six months.
(E) Negligible Progress
  • A FIP for which the most recent Stage 4 or 5 result is more than 24 (but less than 36) months old, with no Stage 3 activity reported in the last six months.
  • A FIP younger than 12 months with no Stage 3 activity reported within 12 months.
  • A FIP 12-36 months old that has never reported a Stage 4 or 5 result AND has not reported a Stage 3 activity within the past six months.

The ratings are currently derived by SFP from publicly available data on FIP websites, including FisheryProgress.org, and are determined using the following methodology: View PDF

Not yet available
Actions Complete

This pie chart represents completed environmental actions. Non-completed environmental actions may contain completed sub-tasks that are not illustrated here. For more information on environmental action progress visit the Actions Progress tab.

  • Complete
  • Incomplete
Target End Date
Jan 2020
Additional Impacts:
Traceability

FIP Leads

Organization Name 
Co-Lead: Norpac Fisheries Export
Organization Type 
Industry
Primary Contact 
Tom Kraft
Organization Name 
Co-Lead: Luen Thai Fishing Venture
Organization Type 
Industry
Primary Contact 
Eric Gilman
Organization Name 
Marshall Islands Marine Resources Authority
Organization Type 
Other
Primary Contact 
Berry Muller
FIP Identification Number The FIP Identification Number is automatically generated by FisheryProgress when a FIP profile is created. While the number itself is not meaningful, they are used by NGOs, academia, and industry to refer to FIPs in a consistent way.
96

Overview

Ecuador’s mahi mahi fishery is one of its most ecologically and economically valuable artisanal fisheries. Ecuador is the second largest producer of mahi mahi in the Eastern Pacific Ocean region after Peru, with average annual landings of 10,139 mt (average 2009-2019). The fishery supports 25,000 fishers and 95% of exports go to the U.S. Since 2010, WWF has worked closely with the Ecuadorian government and mahi mahi exporters on a comprehensive FIP to move the fishery towards the MSC standard. Over that time, more than 10,000 fishers have been engaged in FIP efforts through training on fishing regulations and best fishing practices, adopting bycatch reduction tools, welcoming on-board observers, and piloting a digital traceability system to test electronic logbooks and cameras on-board their vessels.  In February 2019, the fishery entered the MSC full assessment process but unfortunately had to withdraw in December 2020 due mainly to the lack of joint management between Peru and Ecuador of the shared mahi mahi stock.  

FIP's previous workplan actions had all been completed before moving into MSC full assessment but a new workplan has been developed to continue to work on improving the fishery's deficiencies. Conservation Mahi Mahi, a consortium of leading Ecuadorian mahi mahi exporters, signed a new MOU with WWF Ecuador in April 2021 to work together to reinitiate the implementation of the comprehensive mahi mahi FIP.

Approx.  60% of the longline mahi-mahi vessels of the Ecuadorian fleet are now part of this FIP. 
- Exporters Companies members: Frigolab, Propemar, Frigolandia, Freshfish and Docapes  

October 2023 the FIP continous the final MSC assessment with KIWA cap. 

 

Ecuador’s mahi mahi fishery is one of its most ecologically and economically valuable artisanal fisheries. Ecuador is the second largest producer of mahi mahi in the Eastern Pacific Ocean region after Peru, with average annual landings of 10,139 mt (average 2009-2019). The fishery supports 25,000 fishers and 95% of exports go to the U.S. Since 2010, WWF has worked closely with the Ecuadorian government and mahi mahi exporters on a comprehensive FIP to move the fishery towards the MSC standard.

FIP at a Glance

View current status
January 01, 2010
25% 39% 32% 4%
Progress Rating (A) Advanced Progress

Reserved for comprehensive FIPs that have achieved a Stage 4 or 5 result within the past 12 months.

(B) Good Progress

A basic FIP that has achieved a Stage 4 or 5 result within 12 months.

(C) Some Recent Progress
  • A FIP that has achieved a Stage 4 or 5 result in more than 12 (but less than 24) months AND has reported a Stage 3 activity within the past six months.
  • A FIP younger than 12 months that has never achieved a Stage 4 or 5 result but has reported a Stage 3 activity within the first 12 months.
(D) Some Past Progress
  • A FIP that has achieved a Stage 4 or 5 result in more than 12 (but less than 24) months BUT has not reported a Stage 3 activity within the past six months.
  • A FIP for which the most recent Stage 4 or 5 result is more than 24 (but less than 36) months old AND a Stage 3 activity has been reported within six months.
  • A FIP 12-36 months old that has never reported a Stage 4 or 5 result AND has reported a Stage 3 activity within the past six months.
(E) Negligible Progress
  • A FIP for which the most recent Stage 4 or 5 result is more than 24 (but less than 36) months old, with no Stage 3 activity reported in the last six months.
  • A FIP younger than 12 months with no Stage 3 activity reported within 12 months.
  • A FIP 12-36 months old that has never reported a Stage 4 or 5 result AND has not reported a Stage 3 activity within the past six months.

The ratings are currently derived by SFP from publicly available data on FIP websites, including FisheryProgress.org, and are determined using the following methodology: View PDF

C Some Recent Progress
Actions Complete

This pie chart represents completed environmental actions. Non-completed environmental actions may contain completed sub-tasks that are not illustrated here. For more information on environmental action progress visit the Actions Progress tab.

  • Complete
  • Incomplete
Next Update Due FisheryProgress requires a FIP to provide update reports every six months, and two missed reports will render the FIP inactive. If a report is overdue, this date will appear red.
Jun 2024
Target End Date
Dec 2023
Additional Impacts:
Roundtable

FIP Leads

Organization Name 
WWF
Organization Type 
NGO
Primary Contact 
Pablo Guerrero
Organization Name 
Independent Consultant
Organization Type 
Consultant
Primary Contact 
GUILLERMO MORÁN V.
Phone 
+593984814782
FIP Identification Number The FIP Identification Number is automatically generated by FisheryProgress when a FIP profile is created. While the number itself is not meaningful, they are used by NGOs, academia, and industry to refer to FIPs in a consistent way.
90

Overview

What is a Completed FIP?

Completed FIPs are those that have independent verification that they have achieved their environmental objectives and/or graduated to MSC full assessment or other program assessment. Completed FIPs no longer report on their environmental performance but may choose to voluntarily report on their social performance.

Date of Completion: Nov 2019

Explanation of Completion: The Cook Islands bigeye tuna longline fishery achieved MSC re-certification in August 2020.

Completion Link

Since 2013, Anova Food/Fishing & Living and Luen Thai Fishing Ventures have been co-leading the Cook Islands Fishery Improvement Project for the country's pelagic longline tuna fishery. The FIP covers all vessels that are participating in the Cook Islands longline fishery. In March 2017, the yellowfin tuna (Thunnus albacares) portion of this fishery became MSC-certified. The FIP now only covers bigeye tuna caught both within the Cook Islands Exclusive Economic Zone (EEZ) and on the adjacent high seas. Vessels in this fishery primarily fish within the Cook Islands EEZ and about 5% of fishing effort occurs in the country's adjacent high seas. Participants of this FIP currently include the Ministry of Marine Resources of the Cook Islands (MMR), Luen Thai Fishing Ventures and Anova Food LLC/Fishing & Living.

Since 2013, Anova Food/Fishing & Living and Luen Thai Fishing Ventures have been co-leading the Cook Islands Fishery Improvement Project for the country's pelagic longline tuna fishery. The FIP covers all vessels that are participating in the Cook Islands longline fishery. In March 2017, the yellowfin tuna (Thunnus albacares) portion of this fishery became MSC-certified. The FIP now only covers bigeye tuna caught both within the Cook Islands Exclusive Economic Zone (EEZ) and on the adjacent high seas.

FIP at a Glance

View current status
February 01, 2017
7% 25% 68%
Progress Rating (A) Advanced Progress

Reserved for comprehensive FIPs that have achieved a Stage 4 or 5 result within the past 12 months.

(B) Good Progress

A basic FIP that has achieved a Stage 4 or 5 result within 12 months.

(C) Some Recent Progress
  • A FIP that has achieved a Stage 4 or 5 result in more than 12 (but less than 24) months AND has reported a Stage 3 activity within the past six months.
  • A FIP younger than 12 months that has never achieved a Stage 4 or 5 result but has reported a Stage 3 activity within the first 12 months.
(D) Some Past Progress
  • A FIP that has achieved a Stage 4 or 5 result in more than 12 (but less than 24) months BUT has not reported a Stage 3 activity within the past six months.
  • A FIP for which the most recent Stage 4 or 5 result is more than 24 (but less than 36) months old AND a Stage 3 activity has been reported within six months.
  • A FIP 12-36 months old that has never reported a Stage 4 or 5 result AND has reported a Stage 3 activity within the past six months.
(E) Negligible Progress
  • A FIP for which the most recent Stage 4 or 5 result is more than 24 (but less than 36) months old, with no Stage 3 activity reported in the last six months.
  • A FIP younger than 12 months with no Stage 3 activity reported within 12 months.
  • A FIP 12-36 months old that has never reported a Stage 4 or 5 result AND has not reported a Stage 3 activity within the past six months.

The ratings are currently derived by SFP from publicly available data on FIP websites, including FisheryProgress.org, and are determined using the following methodology: View PDF

Not yet available
Actions Complete

This pie chart represents completed environmental actions. Non-completed environmental actions may contain completed sub-tasks that are not illustrated here. For more information on environmental action progress visit the Actions Progress tab.

  • Complete
  • Incomplete
Target End Date
Feb 2020
Additional Impacts:
TraceabilityRoundtable

FIP Leads

Organization Name 
Anova Food LLC
Organization Type 
Industry
Primary Contact 
Helen Packer
Organization Name 
Luen Thai Fishing Ventures
Organization Type 
Industry
Primary Contact 
Eric Gilman
Organization Name 
Cook Islands Ministry of Marine Resources
Organization Type 
Other
Organization Name 
Yi Rong Fishery Company
Organization Type 
Industry
Organization Name 
Norpac Fisheries Export
Organization Type 
Industry
Organization Name 
Pacific Community
Organization Type 
Other
Organization Name 
Western and Central Pacific Commission
Organization Type 
Other
FIP Identification Number The FIP Identification Number is automatically generated by FisheryProgress when a FIP profile is created. While the number itself is not meaningful, they are used by NGOs, academia, and industry to refer to FIPs in a consistent way.
45

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